華洲溫哥華-鄉下生活

I used to enjoy cooking. I don't know since when I became less and less enjoy cooking in a hurry pace of life. When I just got married, I entertained a lot and my friends all applaud me for my cooking. Now, the inspiration from close friend CW, I want to spend more time in the kitchen.

Every year, after Thanksgiving time the temperature just drop dramaticly. A little bit hot soup or warm drink will comfort both our body and mind.


烹調原料: 桂圓紅棗茶:



桂圓,紅棗,枸杞 1 part of each.

薑片 couple slice.





Boil the water in a kettle, then throw in all the ingredient in low heat for 10 minutes. If you like stronger flavor, then cook for a longer time.